Bruno Loubet
![Bruno Loubet](/uploads/media/250x250/07/6147-Bruno-Loubet.jpg?v=1-0)
Born and brought up in France, chef Bruno Loubet has worked in many of Britain's top restaurants. His award-winning London restaurant Grain Store drove the trend for giving vegetables equal billing with meat. He loves to experiment with produce grown in his own garden.
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![Bruno Loubet](/uploads/media/500x500/07/6147-Bruno-Loubet.jpg?v=1-0)