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Beef

Beef might be an excellent choice for a roast, but there's so much more to this versatile meat. Check out our best-ever beef recipes, including stews, curries and pies
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Showing: 8 recipes
Cheeseburger loaded fries
Cheeseburger loaded fries
Extra-crispy fries combat the cheesy topping in this deconstructed version of everyone’s favourite fast food. Soaking for at least 30 minutes before baking helps remove starch, creating a sturdier fry

Recipe by Nadine Brown

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Serves: 4-6
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Ribeye with burnt spring onion aioli
Ribeye with burnt spring onion aioli
A good-quality steak needs little in the way of embellishment, and this simple aioli, with the tangy char of griddled spring onions, is perfect

Recipe by Emily Jonzen

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Serves: 4, with aioli left over
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Coffee and rum-marinated steaks
Coffee and rum-marinated steaks
This steak packs a flavour punch - fire up the BBQ and serve with roasted tomatoes and griddled courgettes

Recipe by Elinor Hill

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Serves: 4
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Moroccan minced beef-stuffed tomatoes
Moroccan minced beef-stuffed tomatoes

Recipe by Sainsbury's magazine

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Serves: 4
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Smoky steak and red pepper kebabs with herby drizzle
Smoky steak and red pepper kebabs with herby drizzle

Recipe by Lucy Jessop

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Serves: 4
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Massaman beef patties with noodles, lime and peanuts
Massaman beef patties with noodles, lime and peanuts

Recipe by Sarah Randell

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Serves: 4
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Three-pepper steaks with pommes mousseline
Three-pepper steaks with pommes mousseline

Recipe by Marcus Wareing

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Serves: 4
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Steak tagliata with yellow tomatoes, oregano and mustard
Steak tagliata with yellow tomatoes, oregano and mustard

Recipe by Maria Elia

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Serves: 4
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