Beef

Beef might be an excellent choice for a roast, but there's so much more to this versatile meat. Check out our best-ever beef recipes, including stews, curries and pies

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Showing: 6 recipes

Birria spring rolls

Birria, a slow-cooked beef stew from Mexico, transforms into crispy little rolls with an oozy mozzarella cheese centre. Get dunking into the rich beef gravy before taking a bite

Recipe by Nadine Brown

3 hrs 25 mins, plus marinating

Makes: 14

Rating:

Vietnamese beef lettuce cups

Our super minty Vietnamese beef lettuce cups are perfect for a party or as a relaxed starter

Recipe by Genevieve Taylor

40 mins, plus marinating

Serves: 6 - 8 as a starter or 'nibble', 4 as a main course

Rating:

Crispy rye toasts with rare roast beef, beetroot and radish

Recipe by Sainsbury's magazine

45 mins, plus resting and cooling

Makes: 20

Rating:

Steak and frites skewers

Recipe by Sainsbury's magazine

45 mins

Makes: 25

Rating:

Beef skewers with horseradish crème fraîche

Recipe by Lyndy Redding

25 mins, plus overnight marinating

Makes: 25 skewers

Rating:

Lime and pepper crusted beef carpaccio

Recipe by Linda Tubby

1 hr 5 mins

Serves: 4-6 as a starter

Rating: