Summer

This pasta salad is made with fresh greens and herbs, and finished with a spicy hazelnut butter for a crunchy kick.

A super-easy summer pasta dish bursting with the delicious flavours of a country pub on a sunny summer weekend

Toast Wimbledon and strawberry season with this fruity cocktail

So simple and yet so full of flavour, this is the perfect summer salad. It would work well with some barbecued chicken or pork – or if you wanted to bulk it out, toss through some pieces of crispy fried pitta bread

Get ready to be whisked away to the Mediterranean with the subtle use of saffron and a splash of fino sherry – this is a great dish for alfresco dining

This simple salad balances sweet oranges with salty black olives. Serve alongside our couscous and creamy tahini chicken recipe, or with barbecued steak, pork fillet or halloumi

A five-ingredient pudding that takes only minutes to assemble, but the end result is so much more than the sum of its parts. Summery yet indulgent, the amaretti cream works just as well with peaches, nectarines or figs

This mash-up featuring two of our favourite summer tipples will be a big hit at your garden gatherings this year

A super quick, relaxed starter that’s perfect for sharing. If you fancy more of a kick, you can add in a finely chopped jalapeño