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Snacks

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Showing: 60 recipes
Strawberries and cream fudge
Strawberries and cream fudge
Spread the love with these easy-to-make heart-shaped sweet treats.

Recipe by Sarah Akhurst

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Makes: 14
Rating:
Apple gnashers
Apple gnashers
A suitably monstrous-looking treat for Halloween – and far healthier than the usual bucketloads of sweets and chocolate

Recipe by Tamsin Burnett-Hall

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Makes: 8, easily doubled
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Ladybird bruschetta
Ladybird bruschetta
These are super easy and quick to make – perfect for children with limited attention spans.

Recipe by Nadine Brown

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Makes: 8
Rating:
Allotment houmous
Allotment houmous
Mix it up with the vegetables – cherry toms, trimmed baby corn, even green beans will all work well.

Recipe by Nadine Brown

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Serves: 6
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Pink lemonade crackle cookies
Pink lemonade crackle cookies
A zesty cookie with a lovely spring-pink hue, these make a great treat for Mother’s Day

Recipe by Sarah Akhurst

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Makes: 16
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Cheeky cheesy penguins
Cheeky cheesy penguins
These little nibbles are as cute as can be, and tasty too!

Recipe by Tamsin Burnett-Hall

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Makes: 16
Rating:
Crispy gyoza with spicy edamame dipping sauce
Crispy gyoza with spicy edamame dipping sauce
We’ve used veggie gyoza here but the sauce works just as well with pork, prawn or chicken gyoza. It makes a lovely dressing for noodles as well

Recipe by Sarah Akhurst

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Makes: 20
Rating:
Chilli crab crumpets
Chilli crab crumpets
Take this breakfast staple from morning to cocktail hour with this simple yet chic canapé

Recipe by Nadine Brown

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Makes: 16 bites
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Pretzel wreaths
Pretzel wreaths
Easy to create from ready-made ingredients, these decorations are also delicious, with a sweet and salty flavour combination
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Makes: about 10
Rating:
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